BECCY LEACH-WILDING CIDER
The end of summer often comes in a rush.
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JOURNAL
Representing creative individuals whose craft, skill and practices are all connected by a commitment to positive change.
- Jun 7
COLOUR & CONNECTION WITH FLOWER FARMER FLORIST SARAH BARNES, ONE HALF OF WE GROW COLOUR
It’s been interesting to reflect on how our business has evolved over the past 4 and a half seasons
- May 31
AN ENVIRONMENTALLY SENSITIVE APPROACH TO JOINERY- KENNARD BROTHERS
Hector and Will lived together while we trained as cabinet makers in south Devon 13 years ago. Half jokes were made about working together.
- May 16
MAX DUDLEY - CHEYNEY'S
Our food and its soil are vital elements that require revival.
- Apr 10
CULTIVATING COMMUNITY IN URBAN ORCHARDS - ANNIE MCBAY
Picture an orchard; what comes to mind? Row of trees curving round a Somerset hillside?
- Feb 9
UNA ROSA EN TERRITORIOS DESPLAZADOS: FROM GARDENS IN EUROPE TO FLORICOLAS IN PISQUE, ANDES
Charlotte More and Claudia Robalino
- Jan 26
CISSY BULLOCK - THE SCHOOL OF SUSTAINABLE FLORISTRY
The late afternoon sun was slanting across the field, cutting across plots filled with late summer flowers
- Dec 29, 2023
JACK DURANT - YOUNGWILDERS
The Coming Decade of Nature Recovery:
Something beautiful is happening, but it needs to be beautifuler
- Dec 20, 2023
CHARLIE COX - OCEAN WISE
Hello! I’m Charlie, Lulu’s little brother. She still calls me that – and I’m 30 now! I guess it is sweet.
- Nov 30, 2023
GREENING THE GREY - THE POTENTIAL OF PARKLETS
What seems like way back in 2019, my partner Rob and I entered a competition with Hackney Council to design a community parklet
- Nov 3, 2023
SASKIA WEIR - THE MEND HOUSE
We’ve long been fans of repairing and reusing, especially the growing movement towards embracing
- Oct 27, 2023
CHLOE DUNNETT - SITOPIA FARM
Sitopia is a new, urban farm. We grow organic food and flowers on two acres in Greenwich, South East
London
- Jul 29, 2023
HUGO AND OLIVE GUEST - GLEBE HOUSE
Hugo is a chef and Olive is an artist, together they run Glebe House; a guest house and farm to table restaurant in East Devon
- Jul 21, 2023
SARA GRADY - HIDING IN PLAIN SIGHT
British Pasture Leather, co-founded by Sara Grady and Alice Robinson, is the first supplier of leather that is traceable
- May 19, 2023
HOLLY SMITH - BY THE HEDGE
We make honey and grow wool. We craft imperfect objects out of the foraged and the found;
- Apr 30, 2023
NAT MADY - HACKNEY HERBAL
My journey into the world of herbs started and was very much fuelled by joining a community garden close to my home in Hackney.
- Mar 27, 2023
ALEXANDER THOMPSON BYER - GROWING IN THE WIND
I live on an island called North Uist in the outer Hebrides with my fiancé Susannah, my son Cedar and cat Coco.
- Feb 1, 2023
HAZEL BRYER - WHY BUY ROSES IN FEBRUARY?
Hazel Bryer is an illustrator and printmaker. She works mostly with linocuts, relishing the handmade process of cutting and inking up a...
- Feb 1, 2023
EMILY ANN HARRIS - WHY BUY ROSES IN FEBRUARY?
Emily Harris’s work is deep rooted in her childhood growing up on a family farm. Nature has always been the central subject of her work,...
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